BRIE & BACON PASTA

BRIE & BACON PASTA

Craving a comforting yet indulgent pasta dish?   This creamy Shale Point Brie and bacon spaghetti, with its rich flavours and perfect balance of savoury and tangy, is sure to become your new favourite weeknight meal.  Ingredients:  200g Shale Point Brie  300g...

CREAMY CAMEMBERT CHRISTMAS COB

CREAMY CAMEMBERT CHRISTMAS COB

This indulgent Shale Point Camembert Cob Loaf is the perfect Christmas centrepiece!  This warm, savoury and creamy treat is a crowd-pleasing appetizer that’s both comforting and decadent, ideal for sharing at any gathering.   Ingredients: 200g Shale Point Double Cream...

BRIE’S BEST FRIEND – PINK GIN & ROSEMARY SPARKLE

BRIE’S BEST FRIEND – PINK GIN & ROSEMARY SPARKLE

The velvety texture of Brie finds its soulmate in the Pink Gin and Rosemary Sparkle. This cocktail combines the fruity notes of pink gin with the aromatic essence of fresh rosemary, creating a sophisticated and refreshing drink that beautifully complements the creamy...

THE SIMPLE ART OF CHARCUTERIE

THE SIMPLE ART OF CHARCUTERIE

Approaching the build of a charcuterie board can be intimidating for most. Where do I put the crackers? How do I fill the space? Here are some simple tips and steps for ensuring balance, diversity, and fullness for your platter.