Cheese
Double Cream Camembert
A delicious handmade cheese from the Adelaide Hills region of South Australia, Shale Point camembert has earthy mushroomy flavours and a velvety smooth, creamy texture. Richer and more buttery than regular camembert.
PAIRINGS:
Pair our Shale Point Double Cream Camembert with our Shale Point Wafers and a glass of dry sparkling or Riesling to offset its rich texture and buttery flavours.
AVAILABLE SIZES:
200 g & 1 kg
VEGETARIAN
Nutritional Information
Servings per pack: 8 Serving Size: 25 g approx.
| AVG QTY PER SERVING |
AVG QTY PER 100G |
|
| Energy | 383 kJ | 1530 kJ |
| Protein | 5.0 g | 19.8 g |
| Fat, total | 7.1 g | 28.4 g |
| saturated | 4.6 g | 18.5 g |
| Carbohydrate | 1.0g | 4.0 g |
| sugars | less than 1g | less than 1g |
| Sodium | 150 mg | 600 mg |
Ingredients
Cow’s Milk, Cream (From Milk), Non-Animal Rennet, Cultures & Salt.
Contains Milk.
Made in Australia from at least 98% Australian ingredients.
Refrigerate below 4°C.
